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Economic Potential for Nutritional Improvement in Feed Grains AgEcon
Brennan, John P.; Singh, Rajinder Pal; Bialowas, Adam.
Feed grains researchers have abundant technical opportunities to select various options for improvement of nutritional characteristics of feed grains. Choosing between those opportunities is a difficult issue for research funding organisations. In this paper, efforts to address the relative economic benefits from the different options for feed grains nutritional improvement are reported. The economic benefits arising from nutritional improvements in various feed grains are examined and compared to the benefits from increasing yields of the feed grains rather than improving their nutritional value. The results of the analysis of these options are presented in an economic surplus framework that enables the major beneficiaries and the relative gains for the...
Tipo: Presentation Palavras-chave: Research; Feed grain; Nutrition; Value; Crop Production/Industries; Food Consumption/Nutrition/Food Safety.
Ano: 2000 URL: http://purl.umn.edu/123608
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Economic viability of feeding dairy cows on diets containing different levels of soybean oil R. Bras. Zootec.
Lopes,Marcos Aurélio; Lage,Luciana Andrade; Lopes,Fernando César Ferraz; Ribeiro,Carlos Gustavo Santos; Gama,Marco Antônio Sundfeld da; Rodriguez,Norberto Mario.
The objective of this study was to evaluate the economic viability of feeding dairy cows with diets containing different levels of soybean oil. Cows were fed diets based on tropical forage (Pennisetum purpureum Schum) supplemented with different levels of soybean oil (0.0, 1.5, 3.0, and 4.5% of diet DM). The calculations were made considering the prices of the dietary ingredients and the daily consumption of each dietary treatment. The milk quality-based payment was estimated on the bonus paid for milk fat and protein contents according to two systems used by companies of the dairy sector. The economic benefit was calculated as the difference between the income obtained from milk sale and the cost associated with animal feeding. The MOP scenario analysis...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Milk quality; Nutrition; Production cost.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000900017
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Efecto de genotipo, alimento y tiempo de refrigeración, en la actividad antioxidante y estabilidad oxidativa de lomo crudo de conejo. Colegio de Postgraduados
Velázquez Rodríguez, Sergio Raúl.
Se evaluó la actividad antioxidante (AA) de cuatro alimentos comerciales (1, 2, 3 y 4) en la actividad antioxidante y estabilidad oxidativa (EO) de lomo crudo (Longissimus dorsi) de conejos de tres genotipos (Nueva Zelanda, NZ, California, CAL y NZ*CAL) a tres tiempos de refrigeración (0, 3, y 6 días). La AA de todos los alimentos disminuyó a los 30 días de almacenamiento; sin embargo, el alimento 1 presentó mayor cantidad de antioxidantes (p<0.05). Con todos los genotipos y alimentos, la AA del lomo crudo disminuyó al día 6 de refrigeración. El genotipo NZ*CAL presentó mayor AA con el alimento 1 (p<0.05) y menor con el alimento 3 con respecto al genotipo NZ. Todos los genotipos presentaron un incremento de la oxidación lipídica a partir del día 3...
Palavras-chave: Nutrición; Calidad de carne; Oxidación lipídica; Carne de conejo; Vida de anaquel; Nutrition; Meat quality; Lipid oxidation; Rabbit meat; Shelflife; Ganadería; Maestría.
Ano: 2013 URL: http://hdl.handle.net/10521/2040
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Efeito da alimentação da fase adulta na reprodução e longevidade de espécies de Noctuidae, Crambidae, Tortricidae e Elachistidae Neotropical Entomology
Milano,Patrícia; Berti Filho,Evoneo; Parra,José R P; Oda,Melissa L; Cônsoli,Fernando L.
This research evaluates the effect of the adult diet on the reproduction of Anticarsia gemmatalis Hübner, Heliothis virescens (Fabr.), Spodoptera frugiperda (J. E. Smith) (Noctuidae), Diatraea saccharalis (Fabr.) (Crambidae), Gymnandrosoma aurantianum Lima (Tortricidae) and Stenoma catenifer Walsingham (Elachistidae). Adults of all species were fed either water or a 10% honey solution. The egg viability for the 1st and 2nd egg masses, adult fecundity, longevity, number of mating and the ovigeny index (OI) (degree of ovarian maturation) were evaluated. Fecundity of A. gemmatalis and H. virescens was drastically reduced when females were fed only on water. Egg viability from both 1st and 2nd egg masses was variable between treatments. Females of A....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Lepidoptera pest species; Nutrition; Ovigeny index; Reproductive physiology.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-566X2010000200005
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Efeito da saliva na composição química da forragem ingerida por bubalinos fistulados no esôfago. Infoteca-e
CAMARÃO, A. P.; SILVA, E. D. da.
bitstream/item/32555/1/CPATU-BP129.pdf
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Bubalino; Pará; Brasil; Buffalo; Analysis.; Análise; Brachiaria Humidicola; Composição Química; Digestibilidade; Forragem; Matéria Orgânica; Nutrição; Saliva.; Amazonia; Forage; Digestibility; Chemical composition; Nutrition; Organic matter..
Ano: 1992 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381273
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Efeito da suplementacao com feno da parte da mandioca sobre o consumo e digestibilidade da palha de arroz. Infoteca-e
EUCLIDES, V. P. B.; SILVA, J. M. da; O'DONOVAN, P. B..
No Brasil Central a producao bovina encontra-se, geralmente, associada a producao agricola. A cultura de arroz aparece frequentemente como pratica associada ao estabelecimento de pastagens. E com a criacao do Programa Nacional do Alcool espera-se uma marcada expansao do cultivo da mandioca nos proximos anos. Os produtos dessas duas culturas poderao ser de grande importancia na alimentacao de rebanhos bovinos ja que a palha de arroz e a parte aerea da mandioca podem ser utilizadas como fonte energetica e proteica, respectivamente, durante a epoca seca. O Centro Nacional de Pesquisa de Gado de Corte desenvolveu este trabalho com o objetivo de estudar a influencia de niveis de suplementacao de feno da parte aerea da mandioca sobre o consumo e digestibilidade...
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Alimentacao animal; Suplementacao; Oruza sativa; Supplementary feeding; Leaf.; Arroz; Folha; Gado de Corte; Mandioca; Manihot Esculenta; Nutrição; Palha.; Cassava; Nutrition; Straw.; Rice.
Ano: 1979 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/318284
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Efeito das sobras de mandioca no ganho de peso de fêmeas bovinas e bubalinas. Infoteca-e
CARDOSO, E. M. R.; SALIMOS, E. P.; ALBUQUERQUE, M. de; NASCIMENTO, C. N. B. do; OLIVEIRA, R. P. de; LOURENÇO JUNIOR, J. de B..
bitstream/item/33546/1/CPATU-CirTec2.pdf
Tipo: Circular Técnica (INFOTECA-E) Palavras-chave: Bubalino; Suplementacao mineral; Rama; Sindi; Belem; Pará; Brasil; Bovine; Buffalo; Alimentation; Suplementation.; Alimentação; Bovino; Ganho de Peso; Mandioca; Nutrição; Raça.; Amazonia; Cassava; Branches; Nutrition; Weight gain..
Ano: 1980 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/375756
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Efeito de desordens nutricionais na síntese de polifenóis em guandu e leucena utilizadas na alimentação animal. Infoteca-e
LIMA FILHO, O. F. de; ABDALLA, A. L..
bitstream/item/213274/1/BP-85-2020-FINAL.pdf
Tipo: Boletim de Pesquisa e Desenvolvimento (INFOTECA-E) Palavras-chave: Síntese foliar; Desordem nutricional; Deficiency; Composto Fenólico; Nutriente; Silício; Toxidez; Deficiência; Guandu; Tanino; Phenolic compounds; Silicon; Toxicity; Tannins; Nutrition.
Ano: 2020 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1122593
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Effect of a mono-specific algal diet on immune functions in two bivalve species - Crassostrea gigas and Ruditapes philippinarum ArchiMer
Delaporte, Maryse; Soudant, Philippe; Moal, Jeanne; Lambert, Christophe; Quere, Claudie; Miner, Philippe; Choquet, Gwenaelle; Paillard, Christine; Samain, Jean-francois.
The impact of diets upon the fatty acid composition of haemocyte polar lipids and consequently upon immune parameters has been tested in the oyster Crassostrea gigas and the clam Ruditapes philippinarum. Oysters and clams were fed each of three cultured algae: Chaetoceros calcitrans, which is rich in 20:5(n-3) and 20:4(n-6) and poor in 22:6(n-3) fatty acids; T-Iso (Isochrysis sp.), which is rich in 22:6(n-3) and deficient in 20:5(n-3) and 20:4(n-6); and Tetraselmis suecica, which is deficient in 22:6(n-3) and contains only small amounts of 20:5(n-3) and 20:4(n-6). Fatty acid composition of haemocyte polar lipids was greatly affected by the diet. Oysters and clams fed C. calcitrans maintained a higher proportion of 20:5(n-3) and 20:4(n-6) in their haemocyte...
Tipo: Text Palavras-chave: Ruditapes philippinarum; Crassostrea gigas; Polyunsaturated fatty acids; Phagocytosis; Oxidative activity; Haemocyte membrane; Nutrition; Immunology; Bivalve; Immunologie; Bivalve; Ruditapes philippinarum; Crassostrea gigas; Acides gras poly insatures; Phagocytose; Flambee respiratoire; Membrane; Hemocyte; Nutrition.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/publication-354.pdf
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Effect of ascorbic acid on food preference and consumption in captive capybaras (Hydrochoerus hydrochaeris) BABT
Alvarez,Martín Roberto; Kravetz,Fernando Osvaldo.
The aim of this work was to study the short and long term influences of ascorbic acid on Hydrochoerus hydrochaeris, if supplemented in their food. No differences regarding food intake were observed in the absence of vitamin C. On a daily basis, animals accustomed to food containing ascorbic acid prefered to continue eating the same food. Food preference in capybaras did not seem to depend on ascorbic acid availability; however, when accustomed to vitamin C, capybaras might recognize and select ascorbic acid in subsequent food. Mechanisms allowing capybaras to "evaluate" the nutritional quality of their food are discussed, as well as the adaptive value of this behavior in free ranging populations.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Vitamin C; Hydrochoeridae; Ecophysiology; Foraging; Nutrition; Feeding.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000300011
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Effect of concentrate: voluminous ratio on the performance of Santa Inês lambs Ciência e Agrotecnologia
Oliveira,Rodrigo Palomo de; Perez,Juan Rámon Olalquiaga; Muniz,Joel Augusto; Evangelista,Antonio Ricardo; Souza,José Camisão de; Barcelos,Adauto Ferreira.
The experiment was carried out in the sheep division of Universidade Federal de Lavras, aiming to evaluate the effect of different concentrate : voluminous ratio on the performance of Santa Inês lamb after wean. 40 lambs, male uncastrated, were used and fed with four different diets: diet A (100% concentrate), diet B (75:25 concentrate : voluminous) , diet C (50:50 concentrate : voluminous) , diet D (25:75 concentrate : voluminous). The experimental diets were isoproteic, differing only on its levels of concentrate : voluminous and balanced to meet the nutritional demands according to the recommendation of the Agricultural Research Council (1980). The experimental period was not pre-established, because it corresponded to the necessary period for the last...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Consumption; Santa Inês; Sugar cane; Nutrition; Sheep.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542009000600025
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Effect of copaiba essential oil on broiler chickens’ performance - doi: 10.4025/actascianimsci.v35i2.15376 Animal Sciences
Aguilar, Cesar Augusto Lopez; Universidade Federal Rural da Amazônia; Lima, Kedson Raul de Souza; Universidade Federal Rural da Amazônia; Manno, Maria Cristina; Universidade Federal Rural da Amazônia; Tavares, Fernando Barbosa; Universidade Federal Rural da Amazônia; Souza, Vanessa Pereira de; Universidade Federal do Pará; Fernandes Neto, Dario Lisboa; Universidade Federal Rural da Amazônia.
The effects of copaiba essential oil on growth performance and yield of slaughtered broilers were evaluated. Four hundred and fifty broiler chicks were distributed in a completely randomized design, with five treatments, and six replicates of 15 broiler chicks. Treatments comprised Control (commercial promoter) and four levels of copaiba essential oil, or rather, 0.15 (0.15EO); 0.30 (0.30EO); 0.45 (0.45EO) and 0.60 mL (0.60EO) kg-1 feed. The 21-day-old broilers fed on growth promoter had a greater body weight than that of birds fed on treatments with inclusion 0.30, 0.45 and 0.60 mL of essential oil (p &lt; 0.05). Aged 40 days, only the broilers fed on treatment with high level of inclusion of essential oil showed lower body weight when compared with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.00-1 feeding; Feed conversion; Nutrition; Vegetable extract.
Ano: 2012 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/15376
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Effect of crude protein levels and organic selenium supplementation in the diets fed during the breeding season on reproductive parameters of red-winged tinamous (Rhynchotus rufescens) Rev. Bras. Ciênc. Avic.
Felipe,L; Santos,EC; Tavian,AF; Góes,PAA; Moraes,VMB; Tonhati,H; Boleli,IC; Malheiros,EB; Barnabé,VH; Queiroz,SA.
There is little information on the nutrition of red-winged tinamous (Rhynchotus rufescens) reared in captivity, and their nutritional requirements still need to be determined. This study aimed at determining dietary crude protein requirements and testing four organic selenium supplementation levels in the diet of red-winged tinamous during the breeding season. Birds were housed in a conventional broiler house divided in 16 boxes with one male and three females each. Iso-energy (2800kcal ME/kg) pelleted feeds, based on corn and soybean meal, were supplied in tube feeders. In the first experiment, treatments consisted of four different diets containing different crude protein (CP) contents (15, 18, 21, or 24%) and in the second experiment, the four diets...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Egg weight; Fertility; Nutrition; Semen quality; Shell thickness.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2010000100010
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Effect of different concentrations of protein on the digestive system of juvenile silver catfish Arq. Bras. Med. Vet. Zootec.
Melo,J.F.B.; Lundstedt,L.M.; Moraes,G.; Inoue,L.A.K.A..
Aspects of digestion in juvenile silver catfish Rhamdia quelen fed with four levels of protein (20, 27, 34 and 41%) were studied. The studied traits were digestive enzymes (nonspecific proteases, trypsin, chymotrypsin, amylase and lipase) and weight gain. The experiment lasted 60 days; 160 juvenile catfish with initial body weight of 32 grams were transferred to the experimental system of 500L tanks with re-circulated and thermostatized water. The average weight of silver catfish increased with dietary protein and 41% of crude protein (CP) was accepted as the best one. Gastric protease activity increases with the CP level. The intestinal alkaline protease reached the peak at 27% CP and the highest activities were observed in the anterior section of the gut...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestive enzymes; Nutrition; Fish; Rhamdia quelen.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352012000200027
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Effect of Different Dietary Threonine Levels on Optimal Growth Performance and Intestinal Morphology in 1-14 Days Old Ross 308 Broilers Rev. Bras. Ciênc. Avic.
Najafi,R; Ahmar,R; Tazehkand,GN.
SUMMARY This experiment was carried out to evaluate the effects of four levels of dietary threonine (Thr) supplementations on growth performance, gut size and histomorphometric alterations of small intestines in broiler chicks in 1-14 days. Two hundred eighty-eight Ross 308 one-day-old male broiler chicks were randomly assigned to four treatments with six replicates (12 birds per replication) received a common diet based on corn, wheat and soybean meal that met nutrients requirement of Ross 308. Birds were fed dietary treatments consisting of four levels of standardized digestible (SD) Thr: control diets (Basal diets) containing 0.65% SD Thr, 0.89% SD Thr (nutrients requirement of Ross 308), 0.93% and 0.97% SD Thr. Body weight gain (BWG), feed intake (FI)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Amino Acid; Chicken; Diet Requirement; Immunity; Nutrition.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000500059
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Effect of environmental and nutritive conditionings on defense mechanisms of oyster Crassostrea gigas during an annual cycle ArchiMer
Delaporte, Maryse; Moal, Jeanne; Soudant, Philippe; Lambert, Christophe; Pouvreau, Stephane; Enriquez, Martha; Degremont, Lionel; Soletchnik, Patrick; Gagnaire, Beatrice; Ropert, Michel.
In the frame of MOREST project, a common biological material, resulting of a mixture of different families produced in experimental hatchery, was reared in two different environmental fields : Normandy and Charente. Concomitantly, a pool was conditioned at the Ifremer Argenton hatchery with three different algae levels : 4%, 8% and 12% of algal dry weight per oyster dry weight. During the experiments, five immune parameters were studied in parallel with survival rate and reproductive status (stages and intensity). Site location, seasonal variations and experimental diet level clearly influenced oyster immune parameters. Haemocyte counts were higher for oysters reared in Normandy than those reared in Charente and in hatchery. Granulocyte percentage was...
Tipo: Text Palavras-chave: Defense mechanisms; Nutrition; Seasonal variations; Physiology; Crassostrea gigas; Pacific oysters.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/acte-3500.pdf
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Effect of feeding canola meal to laying Japanese quails Animal Sciences
Moraes, Priscila de Oliveira; Gopinger, Edenilse; Catalan, Aiane Aparecida; Castro, Martha Lopes Schuch de; Elias, Moacir Cardoso; Xavier, Eduardo Gonçalves.
This study evaluated the effect of different levels of canola meal in the diet to laying Japanese quails on productive performance, egg quality and economic viability. A total of 120 80-day-old Japanese quails (Coturnix coturnix japonica) with average weight 146.54 ± 12 g were evaluated during 84 days. Dietary treatments consisted of the replacement of soybean meal with canola meal at 0, 10, 20, 30, 40 or 50%. We evaluated economic viability, productive performance, internal and external quality of eggs. Data were analyzed by polynomial regression at 5%. Body weight decreased linearly as the level of canola meal increased (p = 0.0055). Egg weight (p = 0.0032) and diameter (p = 0.0398) showed a quadratic response, increasing up to 30% substitution with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.00-1 alternative ingredient; Nutrition; Performance; Protein.
Ano: 2015 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/26437
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Effect of meconium ileus on the clinical prognosis of patients with cystic fibrosis BJMBR
Oliveira,M.C.L.A.; Reis,F.J.C.; Monteiro,A.P.A.F.; Penna,F.J..
The objective of the present study was to determine the possible prognostic factors which may explain the difference in the survival of patients with cystic fibrosis (CF) with and without meconium ileus. Over a period of 20 years, 127 patients with CF, whose diagnosis was confirmed by typical clinical characteristics and altered sweat chloride levels, were studied retrospectively. The patients were divided into two groups: group 1 consisted of patients who presented CF and meconium ileus (N = 9), and group 2 consisted of patients with CF without meconium ileus (N = 118). The characteristics studied were based on data obtained upon admission of the patients using a specific protocol. Demographic, clinical, nutritional and laboratory data were obtained. The...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cystic fibrosis; Meconium ileus; Survival; Nutrition; Genotype.
Ano: 2002 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2002000100005
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Effect of nutritional density and season on the performance of young rabbit does before the first mating - doi: 10.4025/actascianimsci.v35i4.19101 Animal Sciences
Teixeira, Paulo Sergio dos Santos; Universidade Estadual Paulista “Júlio de Mesquita Filho”; Wechsler, Francisco Stefano; Universidade Estadual Paulista “Júlio de Mesquita Filho”; Moura, Ana Silvia Alves Meira Tavares; Universidade Estadual Paulista “Júlio de Mesquita Filho”.
The objective was to evaluate the effect of nutritional density and season on the performance of young rabbit does before the first mating. Forty-eight females from the Botucatu Genetic Group were used in each season (warm or cool), starting at the age of 70 days, housed in groups of four per cage up to 119 days, and reared individually from 120 to 140 days of age. The high-density diet was formulated to contain, on a 90% DM basis, 18.4% CP, 16.5% ADF and 2,500 kcal DE kg-1; whereas the low-density diet was formulated to contain 14.7% CP, 24% ADF and 2,000 kcal DE kg-1. The experiment was conducted according to a 2x2 factorial design (two diets x two seasons) with repeated measures (weeks). The high-density diet promoted lower feed intake, higher final...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.00-1 acid detergent fiber; Feed efficiency; Feed intake; Growth; Live weight; Nutrition acid detergent fiber; Feed efficiency; Feed intake; Growth; Live weight; Nutrition.
Ano: 2013 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/19101
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Effect of odontoplasty on apparent digestibility and consumption time of diet for equines Arq. Bras. Med. Vet. Zootec.
Araújo,F.C.D.; Cruz,M.G.; Balieiro,J.C.C.; Menezes,M.L.; Moreira,C.G.; Giunco,C.; Correa,G.F.; Brandi,R.A..
ABSTRACT The aim of this study was to investigate the effect of odontoplasty on apparent digestibility of diet for horses, consumption time, and particle size of feces. Nine horses were used, aged 14.5±3.3 years and weightng 531±38.7kg. The diet consisted of 1.5% of live weight (LW) in Tifton 85 hay and 0.75% of LW in concentrate for both assays. The experiment consisted of two tests of apparent digestibility using the method of total collection, before and after the odontoplasty, where the consumption time of hay and concentrate was also evaluated and the particle size of the feces was analyzed. An effect (P<0.05) of odontoplasty on the apparent digestibility coefficients of dry matter, organic matter, crude protein, neutral detergent fiber and acid...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Horses; Nutrition; Performance; Dentistry.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352018000100029
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